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Items 1 - 17 of 17

Old, Black and Lager Beer

Alt, Schwarzbier, and Lager Beer: An Introduction

What is Alt Beer?

Alt beer is a top-fermented beer brewed in Düsseldorf and the surrounding region. It has an amber color and a malty taste that is accompanied by a light bitterness. Alt beer was traditionally brewed in copper kettles and stored in wooden barrels, but today it is brewed in stainless steel tanks and bottled.

What is Schwarzbier?

Schwarzbier is a dark beer brewed in Germany and Eastern Europe. It has a deep black color and a roasty taste that is often accompanied by a light sweetness. Schwarzbier is often brewed with dark malt varieties and has a higher alcohol content than many other beer styles.

What is Lager Beer?

Lager beer is a bottom-fermented beer that is stored at cool temperatures. It has a light color and a mild, malty taste that is often accompanied by a light hop bitterness. Lager beer is one of the most popular beer styles worldwide and is brewed in many different styles, including Pilsner, Helles, and Maibock.

The History of Alt, Schwarzbier, and Lager Beer

The history of Alt beer dates back to the Middle Ages when it was brewed in the cool cellars of Düsseldorf. Schwarzbier has a similarly long history and was first brewed in Thuringia in the 16th century. Lager beer became popular in Europe in the 19th century and has since developed into one of the most popular beer styles worldwide.

How is Alt, Schwarzbier, and Lager Beer Made?

The production of Alt beer begins with a mixture of barley malt, water, and hops that is boiled in a kettle to form a mash. This mash is then fermented with yeast and stored in stainless steel tanks until it is ready to be bottled. Schwarzbier is made similarly but is often brewed with darker malt varieties that give it its characteristic black color. Lager beer is brewed with a bottom-fermenting yeast and stored at cool temperatures to maintain its mild taste and light color.

How to Drink Alt, Schwarzbier, and Lager Beer Best?

Alt, Schwarzbier, and Lager beer are best served well-chilled in a stange or tulip glass. Alt beer is particularly good with hearty dishes like pork knuckles or ribs, while Schwarzbier pairs best with dark meats and hearty stews. Lager beer is a versatile beer style that pairs well with almost anything from pizza to grilling.

Conclusion

There are many different types of beer in the world, but Alt, Schwarzbier, and Lager beer all have their own distinctive taste and history. Whether you're a fan of malty, roasty, or mild beers, there is certainly a variety that will please your palate. Try them all and find your favorite!
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