Cream cheese




Welcome to the Fresh Cheese category!

Our Variety of Fresh Cheeses

Here at our online shop, we offer a wide selection of different types of fresh cheeses. Whether creamy or spicy, there is something for every taste. Our products are made from top-quality ingredients and carefully selected by our experienced cheese masters. Discover our collection of fresh cheeses now!

Our Top Fresh Cheese Varieties

1. Philadelphia Cream Cheese

Philadelphia Cream Cheese is probably one of the most well-known and frequently consumed types of fresh cheese. It is particularly creamy and goes perfectly with bagels or as a dip for vegetable sticks. Our Philadelphia Cream Cheese is made from fresh ingredients and is free of artificial additives.

2. Ricotta

Ricotta is an Italian fresh cheese made from whey. It has a creamy consistency and a mild flavor, making it the perfect companion for pasta and vegetable dishes. Our ricotta is made from high-quality milk and is of excellent quality.

3. Goat Fresh Cheese

Our goat fresh cheese is a true delight for anyone who likes to try something special. It has a spicy taste and a pleasantly soft consistency. Perfect as an ingredient for salads or as a spread on bread. Our goat fresh cheese comes from selected goat farms and is produced according to the highest quality standards.

Recipe Ideas with Fresh Cheese

Fresh cheese is a versatile companion in the kitchen. Here are some recipe ideas that show you how varied fresh cheese can be:

1. Salmon and Cream Cheese Rolls

Ingredients:

  • 4 slices of smoked salmon
  • 100g cream cheese
  • 1 teaspoon lemon juice
  • 1 teaspoon dill
  • Salt and pepper to taste
Instructions:
  1. Mix the cream cheese with lemon juice, dill, salt and pepper.
  2. Place the salmon slices on a board and spread each piece with the cream cheese mixture.
  3. Gently roll up the salmon slices and cut them into rolls.
  4. Serve the rolls as an appetizer or as a snack in between.

2. Stuffed Peppers with Fresh Cheese

Ingredients:

  • 4 bell peppers
  • 200g cream cheese
  • 1 onion
  • 2 cloves of garlic
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions:
  1. Preheat the oven to 180 degrees.
  2. Halve and core the bell peppers.
  3. Finely chop the onion and garlic and fry in a pan with olive oil.
  4. Add the cream cheese and stir until melted.
  5. Add salt and pepper and mix everything well.
  6. Fill the pepper halves with the cream cheese mixture.
  7. Place the stuffed pepper halves on a baking sheet and bake for 25-30 minutes in the oven.
  8. Serve the stuffed peppers as a main course or as a side dish.

Buy Fresh Cheese Online

You can easily buy our fresh cheeses online. Order now and receive your delivery within a few days, delivered directly to your doorstep. We offer a secure payment method and fast delivery. Enjoy our delicious fresh cheese in the best quality!

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